In 100 g (Grams) of Tortilla chips, yellow, plain, salted there is 22.33 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Tortilla chips, yellow, plain, salted.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Tortilla chips, yellow, plain, salted

Tortilla chips, yellow, plain, salted is a type of Snacks. The most significant nutrients in Tortilla chips, yellow, plain, salted are listed below.

Water	1.94 g	1.94%
Energy (calorie)	497 kcal
Energy (joule)	2080 kJ
Protein	6.62 g	6.62%
Total lipid (fat)	22.33 g	22.33%
Ash	1.73 g	1.73%
Carbohydrate, by difference	67.38 g	67.38%
Fiber, total dietary	4.7 g	4.7%
Sugars, total	1.21 g	1.21%
Sucrose	0.89 g	0.89%
Glucose (dextrose)	0.16 g	0.16%
Fructose	0.16 g	0.16%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	60.55 g	60.55%
Calcium, Ca	104 mg	0.10%
Iron, Fe	1.32 mg
Magnesium, Mg	84 mg	0.08%
Phosphorus, P	234 mg	0.23%

Nutrients in Tortilla chips, yellow, plain, salted